Archive for the ‘Gear Q & A’ Category

From A Guide’s Perspective: Staying In Shape

January 25, 2012

Staying In Shape In The Off Season
By Jess Culver

Lets face it, it’s hard to stay in shape between seasons. It starts when the Halloween candy comes out, gets even worse come Thanksgiving, and hits its peak somewhere between Christmas and New Years. Then, the 1st of the years rolls around and you’re a few pounds guiltier & several pounds heavier. Finding the motivation to shed this weight can be tough; here are some tips I use between seasons.

For me, I know I have to be in good shape when the Rainier season opens, which is probably in the back of a lot of your minds as well. With that in mind, I’ve found that setting smaller goals between big goals really makes the time go by a lot quicker than the alternative: 4-5 days a week on the hamster wheel. I like to sign up for a few running races in the winter & spring.  I’ll start small, maybe a 5k, then work up to a 10k and eventually a half-marathon and then the full 26.2. There are countless programs out there that will set you up for success at these races; they work if you’re honest with yourself and stick to the program.  And don’t be intimidated by the people that run these races, they are all smiles and are super supportive to all shapes, sizes and speeds. Trust me, you’ll have a blast.

This year I completed some of my biggest races yet. I ran a local 30K trail run here in Montana. I drove over to Spokane, WA for my first ever marathon and finished in under 4 hours (goal achieved).  And knocked out another marathon a couple weeks ago in Arizona.

Remember: things don’t get easier; you just get better at them.

Jess Culver

Some Gift Ideas For The Rainier Climber In Your Life

December 6, 2011

IMG Guide Eben Reckord goes through the gear necessary for one of our 3-day climbs of Mt. Rainier via the DC Route.

Find the perfect gift here in the IMG Online Store.

Tye Chapman

5 1/2 Tips From An Atypical Mountaineer

November 15, 2011

In the spirit of last week’s “From A Guide’s Perspective” features, longtime friend of IMG, Viki Tracey, took a few minutes to give us a few pointers from her point of view.

‘5½ Tips’ From An Atypical Mountaineer
By Viki Tracey

Viki on the summit of Illimani in Bolivia.

I like to think that I am a somewhat atypical mountaineer. Not really naturally blessed with good balance, a strong head for heights or even much in the way of coordination, I am, frankly, a Guides’ nightmare. However, not one to let physiology hold me back, 5½ years ago I decided I wanted to climb Kilimanjaro. At the time, I weighed about 215lbs (I am 5’6”) and getting out of a car was about the most challenging part of my ‘exercise regimen’. Undaunted, I lost weight, did some exercise and summitted Kili. And, in so doing, found a passion for the mountains and for climbing that has brought a better ‘balance’, good health and some wonderful friends into my life.

I am by no means an expert, but in recognition of those 5½ years, here are my 5½ tips for having fun in the mountains…

  1. Take the step. If you’re like me, you may be nervous about getting started or committing to that next step up. Use your resources and pick up the phone… the crew at IMG have never led me wrong, and I think I am coming up on trip number 9.
  2. Train smart, be practical. It’s no surprise that the more you train, the more fun (and safe) your climb will be. But just because you don’t live in the mountains, doesn’t mean you can’t be ready. I dragged an SUV tyre [read tire - Viki is from London] around Houston and carried a weighted pack around London to get ready for Denali and Bolivia. In my experience, optimizing power to weight ratio, core strength and endurance training is the key to success. If you can get into the hills to train, that’s great, but if you can’t, you can still come well prepared.
  3. Self reliance. All of my trips have been guided (most with IMG). It’s impossible to overstate how wonderful the Guides are and how well they will take care of you. However, I care a lot about taking personal responsibility for being a strong part of the team. For me, this means being able to keep my wits about me even when exhausted: eat, drink and put on warm clothes at every break. I actually ‘train’ for this by doing mental arithmetic when I am walking or at the gym (did I mention I am a little odd?!).
  4. Keep it light. Less stuff equals less work. I plan ahead and buy the lightest stuff that I can. 30 minutes on the internet nerding out about a piece of climbing kit is a great de-stresser (for me) after far too many hours in the office. Follow the IMG gear lists. You don’t need more.
  5. Look up! Remember to make time at the breaks to look around, take in that exquisite view and snap a photo to share with your new found climbing pals and the gang back at home.

    5 ½.    One for the gals. Pee funnel. Get to grips with it. Mastering this means a lot less time spent evaluating your need to go against the (internationally recognised?) cold arse to desperation rating scale… and, in all seriousness, in my case, means I stay better hydrated (I drink more liquid because I am not so worried about holding up the group).

I hope our paths will cross in the mountains one day. Happy climbing!

Viki Tracey

From A Guide’s Perspective: Four Keys To A Successful Climb

November 11, 2011

Part 5 of our week long series “From A Guide’s Perspective”, IMG Guide Max Bunce talks about some key components to any successful outdoor adventure.

4 Keys to a Successful Climb
By Max Bunce

Max Bunce

1. Hydrate, Hydrate, Hydrate

Many times in my life I have failed on a climb almost certainly because I was dehydrated. Hydrating comes in three phases. Pre-hydrating, hydrating during the climb and post-hydrating. Pre-hydrating starts the night before, usually tapering down at night so that I am not up all night going to the bathroom. In the morning I start back up again with at least a liter before the climb starts. During a climb, I usually drink no more that 2 liters of water, keeping in mind that water is heavy and drinking takes time. You might be dehydrated by the end of the day, but something’s gotta give! Hydration bladders are nice because you can drink water more continuously but they don’t work in all situations. The number one reason not to use a bladder in the mountains is that they freeze. The second reason is that they seem to leak more often than a regular water bottle. During a classic rock climb called the Petit Grepon in Rocky Mountain National Park our party decided to bring most of our water in one 100 oz. bladder. Two pitches up, I felt a wetness on my back and to my dismay I found that our water drained into my backpack because the hose got pulled off. We climbed the rest of the day with no water causing us to move slower and make less than ideal decisions. We made it out safely but that little mistake could have cost us! Post climb is also a very important time to hydrate. Downing a liter in the 2 hours after the climb increases recovery and may make the difference for the next days climb. Remember beer is not a substitute for water but if you have to, drink light beer!

2. Eat!

Tell me if this sounds familiar? You have been hiking all day with friends or a loved one and sometime later in the day you get in a fight about the most trivial thing. This is almost certainly due to a lack of blood glucose. It happens to everyone and it is caused by burning through all your food energy. Simple solution, eat more! The problem is many people aren’t hungry so they don’t eat. As a guide this is one of our “red flags”. It’s a complete no brainer, if someone is not eating and they are burning calories, eventually they will crash. A good rule of thumb is to eat at every break. One common question is what to eat? The short answer is whatever you like best. I would go with foods that you eat on a regular basis, things you know that you like. Here, weight is less important than finding quality food that you like. Finally eating lots of high sugar food right after a climb is a good idea. It has been shown in many studies that eating or drinking so called “fast” carbohydrates immediately after exercise helps recovery. This is when I go to my favorite candy, sour patch kids.

3. Pace Yourself.

Pace often contributes to whether a climb is successful or not. Going too slow can cause a party to be out for too long and eventually either runout of energy or daylight. Going too fast can cause you to go “anaerobic” and burnout fast. Finding the happy medium is one of the hardest skills for a climber to master. In my experience folks seem to start out too fast and burn themselves out. Keep in mind that if you are doing a 3 day climb you need to keep a pace for three days not just one. One example of this is watching young, fit, independent climbers on Rainier run up to Muir on the first day, only to hit the wall on summit day and have all the guided teams pass them on the way to the summit.

4. Efficient Layering

Layering can be tricky. During a typical climb I am both extremely hot and very cold in the same day. The key to efficient layering is to pay attention to your surroundings so that you can “forecast” the weather for the next section of the climb. Let’s look at a few examples: 1. It has been bitterly cold before the sun comes up but you notice that there is no wind or clouds, obviously we would want to dress lighter leaving a rest break if the sun is about to hit you. 2. You have been climbing in a protected couloir and you are about to hit the ridge, you notice a plume of snow coming off the ridge due to wind. The smart move would be to layer up before you get to the ridge so that you don’t waste precious energy trying to layer up in the wind and cold. 3. Finally, on your descent you notice the sun just went down and it is getting colder. It would be wise to layer up right away before you get cold, saving yourself from getting cold in the first place. Keep in mind that from an energy standpoint it is a lot easier to stay warm than to warm yourself back up.

 

From A Guide’s Perspective: Tricks Of The Trade

November 10, 2011

Part 4 of our week long series “From A Guide’s Perspective”, IMG Guide Greg Vernovage lays out a few simple but effective tricks of the trade.

Greg Vernovage

Tricks Of The Trade
By Greg Vernovage

I have been around a lot of guides over the years and what I’ve noticed is that we all have some things we do that help us keep our sanity and allow us to be more a little more comfortable in what can be an uncomfortable environment.  I’m no different, my tricks tend to focus on comfort, speed (read efficiency) and warmth.  As always, these ideas may not work for everyone but with enough time in the mountains, you’ll come up with some of your own.

My first recommendation to anybody is always based on food and water. We all know that we need to eat and drink at every break even if we’re not be hungry. A simple trick is to store your food and water in the same place in your pack every time you climb so it’s easy to find at every break. Often times I’ll put a snack in my pants pocket or the pockets of my puffy jacket so they’re easy to access at the breaks, and a touch easier to eat since they won’t be as frozen as some of your other food buried in your pack.

Another simple trick is to keep some food and water near you at night, sip on water after you go to the bathroom (hint: don’t confuse your water bottle and pee bottle) and have a few snacks handy as well.  You may wake up in the middle of the night hungry; if you’re hungry – eat!  Keep your stuff sack and water next to your at night so you won’t bother your tent mate as you rummage through your pack that’s conveniently outside the tent.  Remember, bring your favorite foods, if you don’t like something at sea level, you won’t eat it up there. Swedish Fish!

And a big one for me; change those socks!  After you have rolled into camp, worked hard all day and dug in, take a minute and put on a fresh pair of dry socks.  We rely on those feet so it’s in our best interest to take care of them.  You will feel refreshed and a little lighter on your feet.  You can put the socks you have been wearing all day in you jacket near your core and they will dry out for the morning.  They might stink a little but at least you will be comfortable.

And lastly, stay warm in camp. It is much easier to stay warm than it is to get warm. Put that extra layer on when you get to camp.  Keep stokin that fire with food and water and stay dry.

It’s the simple things.

Greg Vernovage

From A Guide’s Perspective: Lighten Up

November 9, 2011

Part 3 of our week long series “From A Guide’s Perspective”, IMG Guide Austin Shannon talks about a few simple ways to lighten up your overflowing backpack.

Lighten Up!
By Austin Shannon

Austin Shannon

Ok, ok, I know how much we all like to research and buy our climbing gear, but for some, the simple act of acquiring all of the necessary gear can be one of the more stressful parts of your trip.  Hopefully I can help you figure out a strategy on how to tackle this objective and, at the same time, lighten up that pack!

It seems obvious but the best advice is: buy it once, buy it right and buy it light!  With this in mind I’ll narrow what I’m shopping for down to a few similar items then I’ll check out the weight of each item. From there, I’ll do the math and see if those extra ounces are worth  weight and/or money. Keep in mind that some of the bells and whistles on a lot of the gear are exactly that, bells and whistles to help get it off the shelves and in your closet!  One adage we all live by in the mountains is: Ounces make pounds and pounds make pain!

Some helpful hints:

  1. Make a list.  Before you start this process remember, “just in case” weighs a lot and adds up quick!  We are in the mountains to enjoy the adventure, not to be loaded down with crazy nicknacks that we don’t actually need.  Stick to the list and make adjustments based on seasonal demands and weather forecasts, not “just in case”.
  2. Do more with less.  Don’t forget, your trip has an end.  Try to go with as little gear as possible.  Your body can survive on much less than you think.  You don’t need five different head layers.  Find gear and various layers that serve more than one purpose.  If something only has one job then don’t buy it.  For example,  puffy jackets  double as a pillows so that 4oz. inflatable pillow is 1/4lb you don’t need.  A long sleeve shirt can be turned into a short sleeve by simply pulling up your sleeves. You get the idea.
  3. Keep it simple.  When shopping for gear,  it’s easy to get lost in the new latest &greatest features. Just remember, the more features it has means there are more things that can break and the more it likely weighs.  A simple example of this is in backpacks -  we don’t need a extra sleeping bag compartment. The external and internal zipper and the added fabric add unnecessary weight to the pack and add 2 more zippers that can fail.

Some of these suggestions may seem obvious but we are often our own worst enemies with what ends up in our packs.  My last bit of advice would be to make notes after each one of your climbs: what did i use a lot? what did i not use at all? Over time you will develop a tried and true system that works for you!

[For some Rainier Specific suggestions see How Can I Lighten May Pack]

Up next for Austin:  Ski patrolling this winter at Crystal Mountain and heading to Aconcagua in February. 

 

 

From A Guide’s Perspective: Day To Day Expectations

November 8, 2011

Part 2 of our week long series “From A Guide’s Perspective”, IMG Guide Chris Meder describes a few things that can make or break a climb.

Daily Expectations & Your Process
By Chris Meder

Chris Meder

Mountaineering, like many challenging things we apply ourselves to in life, can bring some anxiety.  Not knowing what the route looks like, an uncertain weather forecast, and not being sure of our physical fitness can all contribute to an unproductive sense of nervousness.   As with most of these challenges, planning, preparation and knowledge can give you a hefty psychological advantage.  That’s why it’s good to have an idea of what you can expect day to day in the mountains.  Whether you’re just embarking on your mountaineering career with a first climb of Mt Rainier, or attempting a big peak in some remote location around the globe, the process of your day to day activities will be very similar.   Here are some things to get you started in developing a mental model of what to expect from a day in the mountains, just about anywhere.

At its most basic, your daily routine will look something like this.  Wake up reasonably early (dark and early for summit days), get dressed in clothing appropriate to the current weather, jumpstart the body with some breakfast, then attend to any camp chores before departing for the day.  Once you’re walking or climbing, your goal is to move as efficiently as possible, moving at a consistent pace.

You want to focus on taking care of yourself, conserving precious energy as you go.  This means stopping to eat and drink approximately every hour, even if you are not hungry.  You’re not eating to satisfy a current hunger, but rather to keep the fire going throughout the day so that the body continually has reserves to draw upon.  Stay ahead of the caloric and hydration curves.

Throughout the day, even while trying to move at a consistent pace, you will inevitably get hot or cold.  Thermal equilibrium in the mountains is a myth; it’s just something we need to accept and deal with.  The weather can change quickly, and the body’s heat output will do the same based on the terrain you’re traveling through, and how hard you’re working.  Be flexible and do your best to anticipate what layers to wear for each part of the day, given the current weather and your current temperature.   Your guide will help with this clothing selection, but spend some time at home becoming familiar with your layering system to aid in this process.  Eventually, you will come to know exactly what layers to wear for a particular part of the day.  No problem if you choose incorrectly, just make a mental note and adjust next time.  Your goal with all of this is to manage your body temperature effectively—not sweating profusely or shivering uncontrollably—which will in turn conserve energy.

IMG Camp On Bona (Photo by Mark Allen)

At the end of the traveling portion of the day, you’ll pull into camp.  It’s time to put on some warm clothes, probably that big puffy jacket you’ve been carrying.  Tasks you’ll want to attend to in the evening are establishing a solid camp (done as a group on IMG trips), drying out any wet clothes, and continuing to hydrate and eat.  After dinner and enjoying your surroundings for a bit, get to bed at a decent hour to rest up.  The more time you can spend lying down, the more opportunity the body has to recover.  Fortunately, this applies to a certain degree even if you are not sleeping.

So whether you’re on Mt Rainier or any other mountain in the world, this general daily process will be roughly the same.  Throughout the day, and over the course of any trip, you want to approach the climb as you would any long term goal.  The mind has knowledge of the final objective, but its best to break the journey down into discrete, manageable chunks.  On day one, it can be counterproductive to fixate on the summit.  It’s helpful if you take the climb one day at a time.  Focus on the immediate goal for the day.  You can gain an idea of the day’s itinerary from your guide or your research, but you need to remain flexible with that vision as the day’s plans often change in the mountain environment.  Executing that itinerary successfully, while taking care of yourself, is your goal for the day.  Take each day as it comes, and enjoy the process.  Before you know it, you’ve amassed a number of successful victories in the journey to the summit and back!

Up next for Chris:  Vinson down in Antarctica later this week, his first trip onto the ice.

 

From A Guide’s Perspective: Success In The Mountains

November 7, 2011

Part 1 of our week long series “From A Guide’s Perspective”, IMG Guide Jenni Fogle describes a few things that can make or break a climb.

Jenni Fogle

Success and Failure in the Mountains
By Jenni Fogle

I don’t think anyone sets out on a climb expecting to fail. Some may have doubts or apprehension, but most expect to make it to the top. As an IMG guide, I always tell people that my job is to provide them with a safe, enjoyable and successful climb. Success as I see it is not the same for everyone. For many (for most) success is getting to the summit, but this isn’t always the case. I’m often asked, “What can I do to improve my chances for success?” Here are my top five suggestions, in order of least to most importance.

5. Pack only what you need, and nothing that you don’t need. Read the website before you show up for your climb. The people with the lightest, most effective equipment and clothing are those who read and follow the information on the IMG website. If you have questions about gear, call the office. If you are hesitant to spend the money for exactly what you need, just remind yourself that you need to do everything you can to improve your chances of success. You’ve already invested time training and probably money on airfare; how disappointed would you be if you had to turn around on summit day because your hands were just too cold?

4. Train hard. Most people register for their climbs several months in advance. Take advantage of that time to prepare. Join a gym, hire a trainer, or  train with partners. Do whatever it takes to stay motivated. Read the information on the IMG website regarding suggested training programs. Stack the cards in your favor! Get fit and feel better about yourself!

3. Eat well and stay hydrated on the climb. Your body needs fuel and water. Bring foods that you like, but that aren’t too heavy. Fresh foods on the first day are a great idea. The more you eat on your first day, the lighter your load will be, and the better you’ll feel! Drink plenty of water and/or electrolytes.

2. Listen to your guides. Listen to your guides. Listen to your guides. Chances are we’ve spent a lot more time in the mountains than you have, and you can probably learn something from us. That’s why you hired us, right? Our job is to keep you safe and help you have a good time. Trust us; our success is yours.

1. Have a great attitude. To me, success is much more than just getting to the top of a mountain. I’ve climbed with people who didn’t get anywhere near the top of the mountain they  were on but still had the time of their lives! We see many first-time mountaineers at IMG, and climbing a mountain like Rainier is often the hardest thing they’ve ever done. One of the most difficult aspects is facing the unknown. Show up with a sense of adventure, and be ready to make the best of whatever the mountain gives you. A fellow climber once told me the reason he climbs is, “You can’t lie to the mountains. The mountain will show you the truth.” The truth may be that you didn’t train hard enough, you packed too much stuff, the avalanche danger is too high, you don’t have enough energy to continue, or maybe the stars align and you have a fantastic adventure all the way to the summit and down. The truth is it’s all up to you!

I look forward to seeing you on an IMG climb, and wish you success, whatever that means for you!

Superfoods Of The Mountains

September 4, 2011

If you squint...you can see some bananas in the back there.

What you eat in the mountains is important… staying healthy is a great place to start but so is eating what you like. Here’s a glimpse into some actual superfoods and some superfoods of a few of our guides:

Actual superfoods:
Beans, Blueberries, Broccoli, Oats, Oranges, Pumpkin, Salmon, Soy, Spinach, Tea (green or black), Tomatoes, Turkey, Walnuts, Yogurt.

IMG Superfoods
Chris Meder – Bagel sandwiches
Greg Vernovage – Swedish Fish
Josh Smith – Quesadillas
Kelly Ryan – Jalapeno poppers
Emily Johnston – Double chocolate oatmeal cookies
Eben Reckord – Domino’s Pizza & Sour Patch Kids
Austin Shannon – Yogurt covered pretzels
Tyler Gimenez – Blue Diamond wasabi flavored almonds
Tye Chapman – Trader Joe’s Naan bread with cream cheese, red peppers & turkey.
Max Bunce – Sour Patch Kids
Dan Zokaites – Potatoes & hard boiled eggs. Old school.
Erica Engle – Banana or zucchini bread

Eat well in the mountains!

Tye Chapman

 

Guide Tip: The Buff

August 14, 2011

by IMG Pirate Jenni Fogle

The Buff is relatively new to the ‘gear scene’ but it is quickly becoming a must-have item. Simple, lightweight and versatile give it instant credibility amongst the guide staff and makes as close to required as possible. Here IMG Guide Jenni Fogle gives a quick demonstration of a few of The Buff’s uses.

Buy your IMG Buff here.