January 2, 2013
Ty Gimenez called in from Pampa de Llenas, where the team has pulled in to their first trekking camp on the way to Plaza Argentina on Aconcagua. The group is moving well and are enjoying a beautiful day, not too hot, not too cold…and the wind isn’t blowing too hard either.
On the menu tonight: fire grilled steak. So far so good.